PrimOli D.O.P. Sardegna
Extra Virgin Olive Oil
Description
Extra Virgin Olive Oil
Suitable for vegetarians, vegans, celiac
OGM free
It doesn’t contain allergens
Fruity:
Bitter:
Pungent:
Production area: Province of Sassari, Sardinia
Harvest: no later than January 31 each year
Olive variety: mainly Bosana
Colour: from green to yellow
Aroma: fruity with a note of grass
Flavour: medium fruity with a sensation of artichoke and a slightly spicy note
Food pairing: straight from the bottle for homemade pasta and lamb roasts
Shelf life from production: 16-18 months after date of bottling, depending on bottling period
Storage: Keep in a dry and cool place away from direct sunlight
Item # ISO50
Format 500 ml